2021-02-15T18:10:34
ISO 22000:2018 Certification for Food safety Management System certification in India.
The global food industry’s most competitive players know that safety is fundamental to success.
No matter your position on the food value chain, your products and services must meet consumer, industry and regulatory safety standards.
The purpose of ISO 22000:2018 is to empower you to develop a robust Food Safety Management System that drives continuous improvement of all processes with an impact on the safety of food end-products. Whether you’re a farmer, or a food manufacturer, processor, importer, supplier or retailer.
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