FSSC 22000 is intended for the certification of food safety systems of food manufacturers that process or manufacture: *perishable animal products, excluding slaughtering and pre- slaughtering (meat, poultry, eggs, dairy and fish products) *perishable vegetal products (i.e. packaged fresh fruits and fresh juices) *products with a long shelf life (i.e. canned products, biscuits, snacks, oil, drinking water, beverages, pasta, flour, sugar, salt) *bio-chemical products for food manufacturing (i.e. vitamins additives and bio-cultures) FSSC 22000 Food Safety System Certification in Delhi, Noida, Gurugram/Gurgaon.